Yemtar, a leading brand in feed technologies and turnkey plant solutions, celebrated its 46th anniversary with a special event in Bandırma. Bringing together company executives, employees, and guests, the evening highlighted the company’s journey since 1980 and its growing global presence.
The five-day hybrid course brought together global pet food professionals to explore advanced extrusion technology, formulation strategies, and process optimization. Organized by Dr. Mian N. Riaz, the program bridged scientific principles with practical industrial applications.
Showcasing its latest scientific breakthroughs at the 27th World’s Poultry Congress in Toronto, Trouw Nutrition highlighted how precision feeding, predictive modelling, and gut health strategies can optimize flock resilience, nutrient efficiency, and economic returns for producers.
Artificial intelligence is moving beyond theory and into practical grain trade applications. Winners of the Smart Global Grains Trade Challenge 2026 showcased technologies designed to improve price forecasting, trade documentation and post-harvest logistics, highlighting AI’s growing role in strengthening global food and feed supply chains.
Despite minor statistical declines in hunger figures, a joint UN report underscores a lingering structural crisis affecting over a quarter of the global population with more than half of Africa’s population facing food insecurity. As animal-source foods represent the largest cost driver for healthy diets in severely impacted regions, the strategic role of efficient feed and livestock supply chains becomes ever more vital.
Addressing raw material variability with rapid, reliable NIR technology, AMINONIR® empowers feed manufacturers to eliminate costly margins, optimize animal nutrition precision, and secure a highly competitive, sustainable advantage in the global market.
Following a severe global supply shock triggered by the closure of the Strait of Hormuz, fertilizer markets are shifting toward a gradual rebalancing. Driven by the mid-June US-Iran MoU, a sharp correction in nitrogen prices has accelerated a bearish market outlook, while persistently high production costs and climate risks weigh on 2026 farmer fertilizer demand.
The two-day technical seminar organized by USSEC Turkey on April 2–3, 2026, in Istanbul brought together global experts and feed industry decision-makers around the shared denominators of raw material quality and next-generation technologies. This strategic gathering provided participants with a concrete roadmap for competitive advantage, spanning from the field to smart factory transformation. The formula for profitability was effectively rewritten across the core themes of sustainability, ration stability, and digitalization, highlighted in presentations by leading academics and consultants.
Speaking exclusively to Feed Planet to evaluate the insights from the IGC Grains Conference in London, IGC Director Arnaud Petit details how squeezed market margins are reshaping global planting choices and accelerating the shift toward AI-driven logistics. Highlighting global dynamics from paperless trade corridors to gene-editing tools, Petit also underscores Turkey’s strategic evolution from flour export dominance to a high-end milling technology hub as a major value-added success.
Speaking exclusively to Feed Planet between London Grain Week and IDMA Istanbul in June, amid ongoing geopolitical tensions, Anis Alam, GAFTA Council Member and Chief Grain Procurement Officer at ARASCO, reveals how the Middle Eastern giant is mitigating rising logistical costs, managing vessel diversions to the West Coast, and why the global feed industry is eyeing Africa as its next strategic breadbasket.
Converting natural gas and biogas into high-quality single-cell protein, U-Loop® reactor technology offers a powerful alternative to fishmeal and soy protein concentrate in the global feed industry.
In an era where traditional feed raw materials are shaken by geopolitical risks, insect protein is shifting from a 'niche' alternative to a strategic necessity.
The major gathering of the grain and feed industry, IDMA Istanbul 2026 Exhibition, took place at the Istanbul Expo Center from June 25 to 27. During the fourth session of the concurrently held ‘IDMA Global Grain and Milling Forum,’ the feed sector was analyzed on global, regional, and national scales. Featuring high-level panelists, this critical session addressed key strategic topics ranging from global supply crises and new EU environmental regulations to Turkey’s biosecurity sensitivities and the practical realities of livestock production.
Bringing together thousands of professionals from over 120 countries for its 11th edition, IDMA Istanbul, the global summit for grain, feed, and pulses technologies, united the industry under one roof. Laying the groundwork for a massive $1 billion business volume, this monumental organization transformed into the global collective think tank for food supply security through its concurrent international forum, macro-strategies, and high-level producer alliances.
Geopolitics, regulation, animal health risks, and cost pressures are setting the tone for animal protein and animal nutrition markets in 2026. This market outlook explores how these forces are reshaping production, trade flows, feed economics, and sustainability strategies across global supply chains.
Europe’s feed market is moving through the 2025/26 season under uncertainty, driven by regulatory developments, animal disease risks and shifting global supply dynamics.
In the delicate balance between food security and the climate crisis, the livestock sector and its lifeblood, the feed industry, stand at a critical turning point. By addressing the entire supply chain extending “From Farm to Fork” with a holistic approach, from regenerative agricultural practices in the field to green steps in logistics, and from energy efficiency in feed mills to next-generation smart additive technologies that increase digestibility in the ration, reducing the carbon footprint in animal production is no longer a commercial preference but an ecological imperative.
Energy consumption, which constitutes the largest operating expense in compound feed production after raw material costs, has become the most critical agenda item for feed mills in line with narrowing profit margins and carbon emission targets. In these facilities where electrical and thermal processes are intensively carried out, correct engineering optimizations to be implemented in grinding and pelleting lines, which hold the vast majority of total energy consumption, both unlock the door to sustainable production and radically reduce operating costs.
In a feed industry strained by narrowing profit margins, sustainability is no longer a commercial choice but an economic necessity. In its July cover story, Feed Planet lays out field-driven strategies, ranging from process engineering to smart nutritional technologies, designed to radically reduce operational expenses.
While total EU feed production remains broadly stable, demand patterns are increasingly diverging across species and regions. ASF-related herd losses are pressuring pig feed demand, while poultry and cattle feed remain more resilient, prompting feed producers to adjust formulations and procurement strategies.
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Speaking exclusively to Feed Planet to evaluate t...
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Yemtar, a leading brand in feed technologies and ...
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Despite minor statistical declines in hunger figu...
The five-day hybrid course brought together globa...
Interview
Addressing raw material variability with rapid, r...
Showcasing its latest scientific breakthroughs at...
Artificial intelligence is moving beyond theory a...
The UK Food Standards Agency (FSA) has proposed r...
The latest dsm-firmenich World Mycotoxin Survey f...
In the delicate balance between food security and...
Energy consumption, which constitutes the largest...
In a feed industry strained by narrowing profit m...
South Africa needs to enhance their agricultural ...
